Garlic Shrimp Pasta With Spicy Sun-Dried Tomato Cream Sauce

15 April 2019 Bookmark • 0

Garlic Shrimp and solar-Dried Tomatoes with Pasta in highly spiced Cream Sauce – a delicious, Italian-stimulated seafood pasta recipe. in case you need to make some thing unique with shrimp, try this recipe! It’s clean and also you’ll love it if you want sun-dried tomatoes.

Garlic Shrimp Pasta With Spicy Sun-Dried Tomato Cream Sauce

There is lots of sauce in this seafood pasta. Be careful not to overcook the shrimp (which is straightforward to do). but even in case you do overcook the shrimp, there may be a lot cream sauce, you won’t even notice if the shrimp does get rubbery.

That’s the beauty of this recipe. Garlic Shrimp together with sun-Dried Tomatoes is smothered in spicy Creamy Sauce and served over fettuccine pasta. With the entirety spiced up with basil and beaten crimson pepper. Italian-inspired comfort food that’s amazing clean to make!

INGREDIENTS:

1/2 lb shrimp (Use unfrozen uncooked shrimp. If you have to, you can use unfrozen cooked shrimp - it will work here too)
4 oz sun-dried tomatoes in olive oil
1/4 teaspoon salt
1/4 teaspoon paprika
4 garlic cloves minced
1 cup half and half or milk
1 teaspoon dried basil
¼ teaspoon crushed red pepper
1 cup Parmesan cheese freshly shredded
8 oz fettuccine pasta (use gluten free brown rice fettuccine for gluten free version)

INSTRUCTIONS:

Word: if the usage of sun-dried tomatoes in oil (in a jar), ensure to empty sun-dried tomatoes from oil, earlier than the use of them. Reserve 2 tablespoons of this tired oil for sauteing as defined beneath:
In a huge skillet, saute minced garlic and solar-dried tomatoes (drained from oil) in 2 tablespoons of oil (reserved from the solar-dried tomatoes jar - see word above) for 1 minute until garlic is aromatic.
Upload shrimp, sprinkle with a small amount of salt, paprika, and cook dinner on medium warmth for approximately 2 extra mins.
Add 1/2 and 1/2, basil, and overwhelmed crimson pepper to the skillet with shrimp, bring to boil and decrease to simmer. Whisk the Parmesan cheese into the new cream and stir to melt cheese, on lowest warmness placing, until cheese is melted. put off the sauce from heat. add more salt, basil and extra crushed pink pepper if preferred, to flavor.
In the imply time, prepare dinner pasta in step with bundle commands. Drain (booking a few pasta water). upload cooked pasta to the creamy aggregate, upload more salt, basil and extra overwhelmed red pepper if desired, to flavor.