Homemade Marzipan Truffles

22 December 2013 Bookmark0

If you're a marzipan fan, you'll find the combination of textures and flavors is wonderful. These  truffles are perfect for the coming holidays. 


Ingredients:


  • 2 1/2 cups of ground blanched almonds
  • 2 cups powdered sugar
  • 2 tbsp lemon juice
  • 1 egg white



Directions:Chocolate
You can add your favorite liquor for flavor. 


Mix powdered sugar with ground almonds add lemon juice and egg white.
Mix well.
Roll balls dipping in ground almonds or powdered sugar. Freeze for about an hour. It makes about 20 truffles. 
Melt chocolate dip balls in. Refrigerate for a few min until the chocolate becomes hard. 
Enjoy!!!
Merry Christmas!!!!!

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